BECK HEINZ

By: HEINZ BECK, PIERLUIGO CELLI, GIACOMA A. DENTE

Price: £100.00

Quantity: 1 available


SIGNED Copy.Illustrated Paper covered boards repeating the design of the dust jacket.305 x 230 mm approx. Illustrated end papers 184pp. Collection of 100 recipes from this talented Bavarian Chef illustrated with many colour photographs of the dishes together with black and white photos of the staff and restaurant at La Pergola Monte Mario Rome by Michele Tabozzi. With a preface by Pierluigi Celli and Introduction by Giacomo A. Dente and translated into English by Liz Marcucci Zazzera. The copy offered by us is of the 2nd Edition of 2002 and has the added attribute of being signed in ink on the title page by Heinz Beck. Near Fine/Near Fine. (Book- No previous owner name. Dust Jacket - very light general shelf soiling to white of rear panel. Non price clipped- cover Euros 61,97. Now in a removable proprietary protective sleeve. No other notable defects to book or jacket). Please see our images of the actual book offered for sale.

Title: BECK HEINZ

Author Name: HEINZ BECK, PIERLUIGO CELLI, GIACOMA A. DENTE

Categories: Signed Books, Food And Drink,

Edition: 2nd Edition

Publisher: LODI ITALY, BIBLIOTHECA CULINARIA: 2002

ISBN Number: 8886174322

ISBN Number 13: 9788886174329

Binding: Hardcover

Book Condition: Near Fine

Jacket Condition: Near Fine

Type: Book

Inscription: Signed by Author(s)

Seller ID: 122282

Keywords: La Pergola Restaurant, Monte Mario Rome, Heinz Beck, Culinary Books, Food and Drink, Signed Books, Italian Food, Top-Restaurants Italiens, Chef della Pergola dell'Hotel Hilton Roma, ,